Bichectomy is often presented as a simple way to “slim the face.” In reality, the midface is defined by volume distribution, skeletal support, and soft-tissue descent over time.
In some anatomies, buccal fullness is true buccal fat prominence. In others, the heaviness is edema, subcutaneous fat, or a natural facial width that should not be aggressively thinned. Treating all of these with the same operation is how faces lose balance.
A well-indicated bichectomy is a controlled refinement: subtle reduction in lower-cheek bulk while preserving youthful transitions and avoiding premature hollowness.
If you are considering bichectomy, a focused clinical assessment is the safest way to decide whether buccal fat is truly the correct target in your anatomy.
